Dried pepper are sundried spices. It is widely used in many cuisine as spices to add heat to dishes.
The substances giving chilli peppers their intensity or applied topically are capsaicin and are related to compounds known as capsaicinoids.
CFA3,115.0
Dried pepper are sundried spices. It is widely used in many cuisine as spices to add heat to dishes.
The substances giving dry peppers their intensity or applied topically are capsaicin and are related to compounds known as capsaicinoids.
Dried pepper are sundried spices. It is widely used in many cuisine as spices to add heat to dishes.
The substances giving chilli peppers their intensity or applied topically are capsaicin and are related to compounds known as capsaicinoids.
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