North egusi 5L

poivre – blanc is an exceptional spice that transforms simple dishes into refined culinary creations. Its unique character makes it a must in haute cuisine and among lovers of authentic flavors.

Dried pepper are sundried spices. It is widely used in many cuisine as spices to add heat to dishes.

The substances giving dry peppers their intensity or applied topically are capsaicin and are related to compounds known as capsaicinoids.

1kg of dry clove

Glove whole is a spice with a very dominant taste. Cloves are the dried, still closed flower buds of the clove tree. The spice is a short stem with a flower bud on top, which contains the strongest aromas. The plant finds its origin in the Moluccas and still Indonesia is responsible for two thirds of the worldwide cultivation. It is an indispensable ingredient in the Indonesian kitchen. In our country, too, the versatility of cloves is increasingly recognised. You can order the spice online from Natural Spices in a package of 300 grams or 1 kilo.